COCKTAIL HOUR

Muddled Grilled Anjou Pear Margaritas

APPETIZERS

Quick Pickled Radishes, Jicama & Cucumber

Avocado Salsa de Queso Fresco & Chips

MAIN COURSE & SIDES

Apple Braised & Fried Pork Belly Tacos w/ Crunchy Red Cabbage Slaw & Queso Fresco

Chicken Tinga Tacos w/ Cucumber Pineapple Salsa

Elote Style Corn on the Cob w/ Stewed Organic Black Beans

Grilled Rajas Vegetables (Zucchini, Squash, Onions & Bell Peppers)

DESSERT

Cinnamon & Sugar Homemade Churros w/ Half-melted Ben & Jerry’s Chocolate Fudge Ice Cream for Dipping

All menus are fully customized for each event. Here are a few samples: